Cacaoyer
Theobroma cacao
Arbre tropical fournissant les cabosses de cacao, utilisées pour produire le chocolat. Originaire d'Amérique du Sud.
Partial shadeWater highPerennial3 months of harvest
Add to a garden
Opens the app – free, no advertising
When to sow, plant and harvest
Temperate climate · mainland FranceJFMAMJJASOND
Sowing
Planting
Harvest
Characteristics
General
- Plant type
- Fruiting vegetable
- Life cycle
- Perennial
- Growth habit
- Tree
Growing conditions
- Nutrients
- High
- Soil type
- Silty
- Water needs
- High
- Exposure
- Partial shade
- Hours of sun
- 4 h
- Cold hardiness
- Low
- Heat tolerance
- Moderate
Sowing and planting
- Sowing method
- In pots
- Sowing depth
- 20 mm
- Minimum temperature
- 18 °C
- Propagation
- Cuttings, Grafting