Cerfeuil commun
Anthriscus cerefolium
Le cerfeuil est une herbe aromatique délicate à feuilles finement découpées, au goût doux rappelant l’anis, utilisée fraîche en cuisine pour relever potages, sauces et garnitures.
Partial shadeWater mediumAnnual4 months of harvest
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When to sow, plant and harvest
Temperate climate · mainland FranceJFMAMJJASOND
Sowing
Planting
Harvest
Characteristics
General
- Plant type
- Aromatic
- Life cycle
- Annual
- Growth habit
- Bushy
Growing conditions
- Nutrients
- Medium
- Soil type
- Silty
- Water needs
- Medium
- Exposure
- Partial shade
- Hours of sun
- 4 h
- Cold hardiness
- Moderate
- Heat tolerance
- Low
Sowing and planting
- Sowing method
- Direct in open ground
- Minimum temperature
- 8 °C
- Propagation
- Division